![]() ![]() To triple the recipe, use 3 cups of sugar and 3 cups of water (12 servings). To double the recipe, use 2 cups of sugar and 2 cups of water for simple syrup (8 servings). It’s pretty! How to double or triple the recipe: Garnish with lemon wedges and fresh mint. If you don’t want to wait for ice cubes to freeze, try serving this Vodka Lemonade on the rocks. If you enjoy a blended, frozen cocktail (especially in the summertime), then go with frozen. If you’re making frozen cocktails, you’ll blend the ice cubes with vodka and sparkling water. If you’d rather drink this cocktail on the rocks instead of drinking it as a frozen cocktail, you can skip this step and just prepare the cocktails to serve over ice. This mixture is poured into an ice cube tray and put into the freezer to make the ice cubes for the vodka lemonade. The simple syrup is then combined with lemon juice and chopped fresh mint. Heat and stir to dissolve the sugar, and then pull it from the heat and let it cool. Combine 1 cup of sugar and 1 cup of water in a small saucepan. Simple syrup is the sweetener that you’ll be adding to the cocktail. You may wish to double or triple the batch and share with everyone around you because you’re going to want more than one!įirst you’ll make some simple syrup. This is my favorite easy-to-make homemade cocktail. ![]() And these times in general are reason enough to enjoy a vodka cocktail. Summer is the perfect time to enjoy a refreshing beverage. Vodka Lemonade is the best, fresh-tasting cocktail to make and enjoy! ![]()
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